Chinese Food
All Recipes
Polish light cream toast
Toast can't stop. It's awesome. It tastes delicious. L has done 2 times. It must be two for each time to give 602730.
Towel roll of Matcha and honey bean
You don't need an oven. You can make a delicious cake in a few steps.
Sweet potato puree dessert ice cream in children's eyes
Man Ma's kitchen originally wanted to fry sweet potato cake. Later I thought it was too oily. I'd like to change it to a lighter one. It's just that we have our own yoghurt at home. A dessert is ready in minutes. Man Bao comes back. The first se... ...
Gruel with preserved egg and lean meat - Rosemary
It's a smooth, soft and glutinous congee with preserved eggs and lean meat. It's delicious and delicious. It's just like eating it all the time.
Grilled spareribs in honey sauce
Today's pork ribs with honey sauce is really zero failure lazy food . Marinate the ribs and put them in the oven. The roasted ribs are really delicious. Children chew clean. After eating, don't forget to lick your fingers
Tofu soup with tomato and clam
Two days ago, Luo Mei made a vegetable soup. She thought it was delicious. She wanted to share it with you. The soup is very delicious. The tofu is tender and the clams are fresh. Clams are produced in coastal beaches. They are known as the best... ...
Learn this dish in 3 minutes
The weather is getting cooler. People's appetites are better. October is also the season for seafood harvest. Many seafood are also coming on the market in succession. Make some seafood at home with a little wine at weekends. Don't mention the t... ...
Hand shredded Pleurotus eryngii
The Golden Apricot abalone mushroom with a little sauce has a light of oil on it. It looks like the mellow amber. And the pork slices stick to the wall of the pot and make a zizzy sound. This kind of mixed taste is very delicious. I didn't like ... ...
Baked shrimp with egg yolk
It's a kind of skin shrimp baked with salted egg yolk. It's salty, crispy and delicious.
Steamed hairy crab
In autumn, when the wind blows, the feet of crabs itch. Eating crabs in autumn is a traditional Chinese food culture. As a seasonal food, autumn is the best time for hairy crabs to grow and the most delicious time of the year. The autumn wind fi... ...
Pork with pepper, oyster and radish
[3130] this is a story about why it's so fragile. It's a set of carrots The golden sentence of Spring Festival evening 2018.10.30
Net red salted egg yolk biscuit
Recently, Taiwan Lao Yang's Salted egg yolk cube crispy really shouldn't be too hot. But it's more sweet and greasy. I don't like it very much. I researched and made my favorite salted egg yolk biscuit. It's Crispy layer by layer. It's not sweet... ...
Braised pork in brown sauce
Roommate Chef
Tomato and tuna noodles
Noodles are a kind of home-made pasta that many people like in our life. Generally, when we eat, we will match some of our favorite vegetable camps with our own taste of nutritious food. Tomato, onion and tuna noodles is a kind of food that Luo ... ...
Cheese breakfast bag
Our family's breakfast is a meal package with a relatively high appearance rate. Because cheese is rich in protein, fat, calcium, phosphorus, vitamins and other nutrients, it is the best calcium supplement food. It contains a lot of calcium. The... ...
Delicious steamed hairy crab in autumn
The west wind blows. The crab feet itch. It's delicious in autumn. As soon as autumn comes, fat hairy crabs become the target of food eaters. For them, it's a seasonal enjoyment to taste hairy crabs full of fat and cream. Even poet Li Bai once p... ...
Homemade baked gluten
An inadvertent discovery Bad looks I'll see
